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Showing posts from December 3, 2015

CORN

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Hi. I love this so much. I will add the recipe below . . . :-)



So many ways to make it, but I took a short cut tonight and it was yummy.

Frozen cut corn

Butter

Garlic

Celantro

Cheese of your choice

salt and garlic salt to your liking.

I used about 2 cups of corn

2 tbs of butter

1 tbs of chopped garlic

cook for about 7-10 minutes on low and cover.

Add all your cheese and cilantro top it with a dash of garlic salt or/& salt

That's it! Enjoy! :-)

Thanksiving

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Hi. We had a great Thanksgiving. How was yours? :-)

I will add my recipes below of my Turkey and the rest of Thanksgiving Dinner.

           This was taken Thanksgiving day. I see the sun and it feels like a warm hug. so beautiful 
Here is Jason. The joy and life of our home and hearts. He is such a blessing and seems to enjoy our  family get together this year. 

 Here is our table setting. Gabby, set it up this year. She did a nice job. I would have been working on the setting for days. LOL! So thank you, Gabby.

Our treat table  (Please excuse the background) 

I made two turkeys this year. I wanted to have one cut up and ready cook early, because last year my turkey wasnt cooked early. My idea
worked great and I think i'll keep this tradition.
 I love how colorful and yummy this salad was


 I will post more pictures and recipes of our Thanksgiving 2015 :-)




Hope you enjoyed this post :-)